Grape Variety
Cabernet SauvignonRegion
Margaret River
Size
750ml
Wine Style
Red - juicy, smooth, medium-bodied
Palate
An intricate tapestry of glazed cherries, violets and graphite, deftly woven into a palate laden with flavours of red currants, cacao nib and plum skin. Bristling tannin on the entry and a tensile core of liquorish, black berries and slate, culminates in a persistent and ever-changing mineral finish.
Dietary Notes
Sustainable
Vintage
2017
Food Pairing
Rebus enjoys being served with friend and proteins - Angus steak, duck or strong cheese
Expert Review
Halliday Wine Companion - 94
12