Inspired by the crescent beach of Sandend Bay, Glenglassaugh Sandend is matured in bourbon, sherry and manzanilla casks for luscious waves of flavour. A celebration of Sandend Bay, the coastal home of Glenglassaugh and a nature lover’s paradise. Our most luscious expression with intense tropical fruit sweetness brought out by Master Blender Rachel Barrie. Ideal for whisky explorers looking for craft expressions with high ABV and unique cask styles. Nose: Soft buttery vanilla ice-cream drenched in tropical fruit, with chocolate and a touch of sea salt.