Tsukinokatsura Iwai 80 Junmai Sake 720ml

The Shinobu Blended Japanese Whisky 700ml

Niigata is known in Japan for its Three White treasures, i.e. snow, rice and sake, and a naturally blessed environment for pure water source. Made in Niigata, SHINOBU (meaning Forbearance in Japanese) Whisky is hand crafted by the creative master blender, Mr. Usami, by carefully selecting whisky from different distilleries which are first reserved in ex-sherry and ex-bourbon casks and then finished in precious Japanese Mizunara oak. The blended expression contains 50% malt and 50% grain. The result is a unique fusion of flavours across the palate, and nose, of butter, mint, grass, wood, sweet coconut, hints of Chinese incense, sandalwood, and vanilla.

Hakushu Distillers Reserve Single Malt Japanese Whisky 700ml

Known as “the fresh Japanese whisky”, Hakushu is an herbal and gently smoky single malt from Suntory’s Mt Kaikomagatake distillery. Thanks to a mountain microclimate of luxurious forests and water filtrated by rain and snow through ages-old granite rock, malt whiskies born here are blessed a rare softness and purity. Hakushu Distiller’s Reserve is the introduction to the brand. Respecting Hakushu’s heritage and signature taste, we combine our lightly peated malt whiskies with aged American white oak cask malt whiskies to enhance Hakushu’s refreshing, crisp characteristics. Hakushu Distiller’s Reserve is a whisky that is smooth in its complex nuances and as vibrant as a fresh green leaf.

Houraisen Bi Junmai Daiginjo Sake (gift box) 720ml

MARS WHISKY Twin Alps Blended Whisky 700ml

Mars Shinshu distillery is located near Mt. Komagatake and is at the top peak of the Kiso mountain range of the Japanese Alps in Nagano Prefecture at around 800m above sea level.  Groundwater from 120m below is used for whisky making and the distillery is surrounded with beautiful clean air.  This whisky is called ‘Twin Alps’ to acknowledge that distillery is located between the central and southern alps.  A rich golden colour, it is an aromatic whisky. Soft mountain water creates a very smooth texture. Soft, smoky and woody characters from casks and an added fruity sweetness make this whisky very approachable.  Great to serve with ice or make your own Japanese cocktail!