The Henschke Tappa Pass Shiraz 2016 offers aromas of ripe blueberry, spiced Satsuma plum and blackberry coulis, along with complexing aromas of cedar, star anise, roast meat and Thai basil. The palate is rich and complex, with layers of sweet-fruited blueberry and plum flavours, showing great purity, depth and structure. Fine, encompassing, velvety tannins glide along with the plush fruit, finishing with wonderful length and lingering flavours of plum skin and black pepper