As views go, the Swansea vineyard has a cracker. The 22-year-old vines look out over Great Oyster Bay on Tasmania’s east coast. It’s a spot that suits them. The result is a veritable rich Christmas cake of flavours; all concentrated spice and lashings of nice. Slightly lower acidity delivers a Pinot Noir that’s like a gentle, comforting hug. It’s rich, ripe, plush and rewarding to drink as a young wine.

Grape Variety

Pinot Noir





Wine Style

Red - bright, silky, light-bodied


Classic Swansea; soft, plush yet glossy tannins seamlessly in tune with natural, fine acidity. Ripe raspberry and cherry give richness to the mid-palate while underlying Christmas cake spice is very appealing with a long finish.



Food Pairing

Red cabbage braised in a medley of blackberry, blueberry and boysenberry served with barbeque venison steaks and redcurrant jelly. Layered beetroot, sweet potato, chard and celeriac pastie slice served with spiced tomato sauce.


This product is from an eco-producer - purchases of this product count towards Green Tier eligibility

”A single-site pinot noir from Swansea on Tasmania's East Coast from winemaker Peter Caldwell. Perhaps not as nervy as his Pipers River wines, but the Swansea vineyard delivers a sense of clarity and detail in its form with pristine red cherry and redcurrant fruits, hints of fine spice, Chinese roast duck, shiitake broth, a light wash of amaro herbs and purple floral notes. Very pretty on the nose, perhaps blossom mixed with some iodine-like coastal influence, finishing complex, gamey and long.”
– Halliday Wine Companion, Dave Brookes - 94

Expert Review

Halliday Wine Companion - 94

Estimated delivery 1,722 PTS or $9.90


Dalrymple Single Site Swansea Pinot Noir 2021

11,820 PTS
Now 15% off pointsSave 1,820 points
Note: Sale ending on 30 Apr 2024 01:59 PM (AEST) while stock lasts

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