The name “Ronco delle Cime” derives from the same vineyard where its Friulano’s grapes come from. This wine wants to tell the story of a borderland with people and memories related to family’s values and to the region’s traditions. It was born in 1999 from Gianni and Giorgio’s desire to dedicate a real Cru wine to a very special piece of land, ideal for the coltivation of Tocai friulano’s grapes. In 1974 the first vines were planted, but some morphological remodelings were carried out in 2005.
White - rich, mouth filling, full-bodied
Great structure in the mouth. Warm and harmonious, with a pleasant savouriness and freshness. A full-bodied and enveloping wine with fruity and intense hints; it closes with the almondy taste typical of Friulano.
Very versatile: cured raw ham, cow’s and goat’s milk cheeses, fried eggs with grated truffle. Tagliolini with tomato and swordfish. Risotto with porcini mushrooms and a generous sprinkling of parsley.