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Lambrook Sauvignon Blanc Adelaide Hills 2024

A great example of a signature grape variety which excels in the Adelaide Hills. Harvested in the cool of the night when the fruit is cool and fresh. It makes for a crisp, vibrant wine that is deliciously drinkable. 

Kumeu River Hunting Hill Chardonnay 2023

The Brajkovich family and Kumeu River Wines is a story that parallels the New Zealand wine industry. From the pioneering days to the establishment of the New Zealand wine industry to today, the Brajkovich family have been internationally recognised as producing world class wine. 

Grosset Springvale Riesling 2024

The aromatics are quintessential Clare riesling – intense and pure lemon lime, with depth on the mid-palate: mouth-puckering, fine, and lingering on a long, sumptuous finish. Thanks to a cool season, biodynamic farming and the unique site of red loam-over-limestone (and slate), the typical generosity expressed by this wine is enhanced by fresh, powerful varietal characteristics.  Produced from riesling grown biodynamically at the Grosset Springvale Vineyard  Unfined – vegan and vegetarian friendly

Seppeltsfield Barossa Vermentino 2023

A lovely alternative white wine, with perfumed citrus notes, a wonderful citrus palate with enticing notes of nashi pear and a saline, mineral finish. 

Frankland Estate Riesling 2023

Certifed organic, single vineyard wine from one of the best Riesling producers in Australia. A complex and refreshing Riesling that has excellent fruit characters and natural acidity.

Dal Zotto Fiano 2022

Experience the elegance of fiano, a Mediterranean gem refined in King Valley. With pale straw hues and lime-green accents, it bursts with aromas of fresh pear, lemon peel, and hazelnuts. The palate is vibrant yet rich, offering citrus, honey, and subtle pine nut flavors, all wrapped in a silky, waxy texture. Matured for six months in French oak. 

Lawsons Dry Hills Pinot Gris 2023

When you combine over 30 years’ experience with an inquisitive spirit, the result is a perfect balance of knowledge and innovation.  These two traits can be found in every bottle of Lawson’s Dry Hills wine – wonderful, top quality fruit from carefully nurtured vineyards transformed into imminently drinkable wines using modern winemaking techniques.

Leeuwin Estate Art Series Riesling 2024

Lively and fragrant, amongst chamomile, kaffir lime leaf, Thai basil and galangal, there is a bursting array of finger limes, lemon sherbet and grapefruit zest. Distantly there are subtleties of ocean spray, samphire and petrichor.

Esilio Outward Bounds Chardonnay 2023

Esilio has forged its own identity – emerging from the shadows of giants whilst exiled from its more famous regional counterparts. Esilio thrive on the spirit of audacity and courage, striving to craft wines that are not just exceptional, but immensely enjoyable.

Tahbilk Viognier 2024

Originating in Condrieu in France’s Northern Rhone Valley, Tahbilk’s first plantings of viognier were established in 1990. The inaugural vintage was released in 1996 to early critical acclaim with the Estate nominated by Australian Vignerons magazine as producing one of the ‘Benchmark Six’ Australian releases.  Tahbilk Viognier releases are considered to be best appreciated as youthful and exuberant wines when their distinguishing floral, stone fruit and spice characters are to the fore.

Talinga Park 187ml Chardonnay (Mini) 2023 x case of 24

This mini bottle is served on Qantas flights, it's perfect for picnics, parties, travel and for those times you only feel like one glass. Talinga Park, a family-owned winery in the Adelaide Hills, focuses on producing premium cool-climate wines that showcase the region's distinct characteristics. A wine that entices with its vibrant citrus and stone fruit aromas, followed by a palate brimming with complexity and a refined minerality. 

Peter Lehmann Wigan Riesling 2017

The Masters wines are named after a person whom, or event that, has played an intrinsic role in the Peter Lehmann story. Crafted from the classic Barossa varieties, the wines are released with 5 years of bottle age and will continue to age gracefully for many years.

Alkoomi Black Label Chardonnay 2024

Wines of purity and complexity which typify the Frankland River sub-region. Produced from low yielding established vines. Wines which reflect the vintage conditions. Alkoomi’s premium wines take advantage of the fact that several red and white wine varieties produce excellent quality fruit every year.

Flametree Sauvignon Blanc Semillon 2023

Individual harvests were crushed, chilled and pressed into tank for a 3-4 day settling. All batches were then racked and warmed before either going into barrel to undergo wild ferment or inoculated using selected yeast stains. 43% of the juice was barrel fermented wild with grape solids, 5% of the barrels were new with the remainder being older, large format oak. A small portion of whole berries were added to the ferment to give further texture and complexity to the final blend.

Heggies Estate Riesling Eden Valley 2023

Heggies Vineyard is the sort of place where a person would sit on their horse in silence at sunset and marvel at the ways of nature. Through the combination of innovative viticultural practices and unique terroir, this challenging yet picturesque estate vineyard produces distinctive, balanced wines - beautifully structured and long in flavour.

Shaw and Smith Sauvignon Blanc 2024 

Fresh, bright and expressive, an iconic expression of this variety, each year's release is eagerly anticipated.

Wolf Blass Yellow Label Sauvignon Blanc 2024

The heartland of Wolf Blass winemaking, Yellow Label has delivered exceptional quality for over 40 years through an outstanding range of South Australian wines. A full-flavoured sauvignon blanc with distinct varietal characters of passionfruit, tropical fruit and freshly cut grass. The palate is vibrant and juicy, pulled together with a mouth-watering acidity and a crisp, refreshing finish.

Pyramid Valley Lions Tooth Chardonnay 2022

Biodynamic. This site takes its name from the vineyard’s abundance of dandelions (dent-de-lion—‘lion’s tooth’—in French). The original 0.4 hectares of vines were planted in 2000 at a density of 11,111 vines per hectare, with a further 2.8 hectares planted between 2018 and 2020, though the majority of the fruit for this wine (89%) comes from the 2000 plantings. The biodynamically farmed Lion’s Tooth is a steeply inclined, east-facing site on soils described as having a “nut and crumb structure and great mineral fertility”. It’s the classic limestone and clay of the area but with a higher balance of clay (30%) than Field of Fire.

The Other Wine Co. Pinot Gris 2024

The tenth release of The Other Wine Co. Pinot Gris, from an exceptional, cold vintage. It tipifies the wines style evolution – textural ferments, maturation in old French oak, and a beautiful balance of texture and flavour. Super aromatic from a highly concentrated season, with white pear, jasmine and almond sorbet. 

Fermented on full solids in a combination of large format oak foudres, seasoned French oak puncheons, and stainless steel. It was then allowed to rest on lees for 4 months. Star jasmine, mock orange blooms and pomelo pith. Mangosteen, orchard apples and nashi pear. Fresh linen, green gage plum and white pepper. This wine has stayed true to its style from day dot with slight tinkering to sweetness levels and hue. It's unapologetically Gris and filled with spice and all things nice. A lovely wash of natural moderate acidity and slight oily palate. A deserving pairing for Chinese strange flavour chicken or a fat turkey and brie sandwich.

Tim Adams Semillon 2019

The 2019 Tim Adams Semillon is a wine with great aromatic intensity and complexity that follows the traditional ‘bordelais’ winemaking approach to the variety. The variety’s herbal and stone fruit characters are complemented by savoury elements of toast and spices as a result of fermentation and maturation for 8 months in carefully selected new French oak barrels. The extended contact with light fermentation lees delivered a dry wine with a rich palate and creamy texture supported by a precise lingering acidity. Highly recommended to have with food, in particular richer seafood dishes or pasta-based dishes.’

High Halliday Scoring Pinot Gris + Grigio Six

A six-pack of wines highly rated by the Halliday Wine Companion. Two bottles of each are included, there’s crisp and fresh grigio from King Valley favourites Dal Zotto rated 93 points, a classic Adelaide Hills expression rated 90 points from Jericho Wines, and finally a textural Victorian expression from Pacha Mama, rated 94 points. 

Oxford Landing Sauvignon Blanc 2024

Australia’s Riverland is an unforgettable place. Just ask the locals. The beautiful River Murray runs through the imposing, red landscape, filling the community and environment with life and promise. Here, we tend the vineyard that produces our collection of sustainably  produced, affordable, vegan wines. They are a taste of our  sun-soaked region to be enjoyed in your home.

De Bortoli Single Vineyard A7 Chardonnay 2018

Carefully nurtured from vine to glass, this single vineyard chardonnay release represents the pinnacle of the De Bortoli Yarra Valley Estate. Produced from a south east facing site vineyard planted in 1991 that was selected for producing a particularly delicate style of chardonnay.

Leeuwin Estate Art Series Chardonnay 2020

Leeuwin Estate, one of the founding wineries of the now  famous Margaret River district of Western Australia was  established in 1973 with its mission statement to “produce  wines that rank with the best in the world through the pursuit of excellence”.

Penfolds Bin 19A Chardonnay 2019

The Penfolds Bin 19A Chardonnay 2019 offers aromas cashew, almond and Brazil nut with an ever so slight trace of nutmeg. The palate showcases flavours of citrus and nashi pear with the reported 40 percent of new oak totally absorbed, barely noticeable.

Oxford Landing Chardonnay 2024

The chardonnay for this wine is sourced from vineyards in South Australia, where access to the latest clonal and rootstock combinations continues to deliver outstanding fruit.  Winemaking is focused on minimal intervention with the use of wild yeasts, malolactic fermentation, lees contact and subtle oak to give this chardonnay depth, complexity and personality.

Nepenthe Altitude Chardonnay 2024

Sourced from the northern end of the Adelaide Hills to create a wine with full flavour. The grapes are harvested at night for optimal ripeness.

Shaw and Smith Sauvignon Blanc 2024

Penfolds Koonunga Hill Chardonnay 2024

Koonunga Hill Chardonnay reflects Penfolds' multi-region, multi-vineyard blending policy, which enables winemakers to source the best parcels of fruit to produce consistently high quality wines from each vintage. A light to medium bodied Chardonnay with distinctive primary fruit characters, sustained intensity and a subtle underlay of moderate oak.

Castel Firmian Pinot Grigio 2023

Castel Firmian is a label representing the more refined selections from the Mezzacorona cooperative in the Trentino region of northern Italy. Their pinot grigio hails from vineyards at the foot of the Dolomites, an area known for its cool climate that helps produce crisp and aromatic white wines.

White Wine

Lambrook

Kumeu River

Grosset

Seppeltsfield

Frankland Estate

Dal Zotto

Lawsons Dry Hills

Leeuwin Estate

Esilio Wines

Tahbilk

Talinga Park

Peter Lehmann

Alkoomi

Flametree

Heggies Vineyard

Shaw and Smith

Wolf Blass

Pyramid Valley

The Other Wine Co

Tim Adams Wines

Mixed

Oxford Landing

De Bortoli

Leeuwin Estate

Penfolds

Oxford Landing

Nepenthe

Shaw and Smith

Penfolds

Castel Firmian