Heirloom Vineyards Adelaide Hills Chardonnay 2017 features aromas of ripening stone fruit especially white peaches and nectarine in the market gardens, butter melon, rock melon and cooking leeks in butter, the French oak smells are a terrific frame for the stone fruit. This wine is mouth filling with citrus flavours that fulfil and refresh. Brilliant white peach and nectarine again. The acidity and freshness is the key to keeping all the flavour to the forefront.
- Critics International Wine Challenge (USA) 2018 - Gold Medal
- New York International Wine Competition 2018 – Gold Medal