A wine and white peach (20%) based cocktail. the world's famous cocktail consists of white peach juice and brut sparkling wine. it was invented in 1984 by giuseppe cipriani of harry's bar in venice and is service in every cipriani location around the world. the cocktail has a pleasent nuance which recalls the shades of delicate white peaches. it evokes the sweetness of peaches embellished with fragrant bubbles.