Grape Variety

Region

South Australia

Size

750ml

Wine Style

Red - juicy, smooth, medium-bodied

Palate

A salinity – perhaps best described as salted plum? Coolness/flowing texture. Spearmint tea (fresh leaves) and lavender. Graphite from the nose continues as a theme on the palate, Black olive tapenade. Ylang Ylang, powdery-style tannins that are tapered on the palate. All clearly converging to a well-defined point.

Vintage

2019

Food Pairing

Steak

Eco-Wine

This product is from an eco-winery - purchases of this product count towards Green Tier eligibility