”76% cabernet, 20% merlot, 4% shiraz, matured in Dargaud and Jaegle French oak, as it has been since day one. A finely detailed portrait of Coonawarra cabernet framed by the contribution of the merlot and (a little) shiraz. It is only medium-bodied, but its precision and length are utterly convincing, helped no doubt by the great vintage.”