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Koomilya DC Shiraz 2018

A single block of wine from an old vineyard in an ancient landscape. The wine features dark fruit, cherry, loganberry and black currant aromas, followed by red dust, dark caramel and the Australian bush. The palate showcases an elegant tap dance of tannins and a voluptuous and velvety finish.

Penfolds Bin 707 Cabernet Sauvignon 2021 Magnum

Bin 707 is a perfect cabernet sauvignon representation of Penfolds ‘House Style’: intensely flavoured fruit; completion of fermentation and maturation in new oak; expressing a Penfolds understanding of multi-vineyard, multi-region fruit sourcing. Bin 707 was first vintaged in 1964. The wine was not made from 1970 to 1975 (when fruit was directed to other wines) nor in 1981, 1995, 2000, 2003, 2011, 2017 or 2020 (when fruit of the required style and quality was not available). Full-bodied and with proven cellaring potential, Bin 707 retains a secure place among the ranks of Australia’s finest cabernets.

Seppeltsfield DP273 Paramount Collection Rich Rare Apera 500ml

With a proud and priceless legacy dating back to 1851, Seppeltsfield is Australia's most iconic wine estate. Steeped in rich Barossan heritage, the estate is considered a true national treasure which helped shape the history of the Australian wine industry. Boasting a sweeter and richer palate, the DP273 Rich Rare Apera is likened to the traditional Oloroso Sherry style.

Penfolds Bin 149 Cabernet Sauvignon Wine Of The World 2021 (Gift Box)

Penfolds Bin 149 Cabernet Sauvignon seeks out Northern Hemisphere excellence via meticulous vineyard and block selection, reinforced by flagship-worthy South Australian Cabernet Sauvignon. The result is distinctive, and of distinction. Bin 149’s name is derived from the percentage of South Australian Cabernet Sauvignon that was synergistically woven into the inaugural 2018 release. Napa Valley regional sourcing seeks to showcase strong tannic foundations, dark fruit intensity but with the added dimension of a unique “worldly” disposition. Matured in French and American oak, this release highlights Penfolds commitment to quality and winemaking approach.

Standish Wine Co The Relic Shiraz 2021

I consider Dan Standish the reigning king of Barossa Shiraz, Joe Czerwinski wine advocate Dan Standish is a Barossa Valley winemaker whom needs little introduction. This 6th generation Barossan winemaker, who cut his teeth at Torbreck, is now making some of the Barossa Valleys best wines, thanks to not only superb fruit sourcing but also his meticulous and understated winemaking style. His stunning winery follows these same lines of beauty and subtlety.

Wolf Blass Medlands Platinum Label Shiraz 2018

Complex and opulent, with the fine, layered structure, elegance and finesse we have come to expect of the medlands vineyard, the palate is laden with pure, rich, dark berry flavours, given tight focus with fine, spicy french oak, a sleek, silky texture, definitive tannin line, and lingering finish give rise to a wine of grace, stature and presence.&nbsp;Characteristic lifted fruit aromas of blueberry, blackberry, and dark plum unmistakably express the Medlands Vineyard terroir, with underlying savoury notes of bittersweet chocolate, freshly ground coffee and warm, fragrant oak spice adding intricate layers of complexity.

Glenfarclas Single Malt Whisky 25 Year Old 700ml

Glenfarclas Single Malt Whisky 25 Year Old is full-bodied and robust. The sherry and the oak fight for your attention yet neither overpower. Intense, long lasting, dry and malty. A beautiful dark chocolate taste at the back of your mouth to complete the flavour.

The distinctive, some say unforgettable, taste of Glenfarclas Highland Single Malt Scotch Whisky is the result of the Grant familys experience over 150 years. Their insistence on using traditional distillation methods gives the spirit that time-honoured quality.

Penfolds 50 Year Old Rare Tawny Gift Box

The 50 Year Old Rare Tawny is a symbol of Penfolds heritage, typifying collaboration – Penfolds collaborated with glass artist Nick Mount to create individually blown and hand-crafted to suit the rarity of the wine. Among the many individual components in this blend is the 1915 vintage, reported to be the foundation for the first Grandfather cask.

Only 330 bottles are released in each series, less than 1 barrel.

Antinori Tignanello Grappa NV 500ml

This specialty grappais produced with grapes from the Tignanello vineyard and is made in limited quantities. Tignanello Grappa presents the aromas and flavors of Chianti Classico grapes in are fined and aromatic distilled spirit.

Seppelt Show Sparkling Shiraz 2008

The Seppelt Show Sparkling Shiraz 2008 features aromatics of fragrant blackberry fruit with complex spicy, meaty notes and a hint of cigar box. The palate is fine and long, and offers flavours of rich mulberry fruit combined with black olive tapenade and charcuterie, finishing with rich, dark chocolatey tannins and delicately balanced sweetness.

Jim Barry The McRae Wood Shiraz 2021 (Gift Box)

This shiraz honours the vision of pioneer Clare Valley winemaker Jim Barry. In 1964, Jim purchased 70 acres of prime land from Duncan McRae Wood and planted his first vineyard with shiraz. It was an inspired choice of both grape variety and location.

Seppelt St Peters Shiraz 2019

Leeuwin Estate Art Series Chardonnay 2020

Leeuwin Estate, one of the founding wineries of the now  famous Margaret River district of Western Australia was  established in 1973 with its mission statement to “produce  wines that rank with the best in the world through the pursuit of excellence”.

Champagne Laherte Freres Les Longues Voyes Blanc de Noirs 2018 (Disg. Dec 2021)

Les Longues Voyes translates as ‘the long way’, referring not only to the 25 km that you need to travel from the Laherte estate to arrive at the vineyard, but also to the wine’s extended aging: 18 months in barrel and a further 18-20 months in bottle. The fruit is sourced from a single hectare of biodynamic vines in Chamery, Montagne de Reims, owned by a good friend of Aurélien Laherte’s. The 35-year-old vines are rooted in clay and silts over a limestone base. The wine was made from a single four-tonne press of grapes, which was naturally fermented and matured in old Clos des Epeneaux and Leroux barrels. There was no malo and the dosage was four grams per litre.

Rare and Fine Wine

Koomilya

Penfolds

Seppeltsfield

Penfolds

Standish Wine Co

Wolf Blass

Glenfarclas

Penfolds

Antinori

Seppelt

Jim Barry

Seppelt

Leeuwin Estate

Laherte Freres